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A L’Olivier Black Truffle Mustard



French oil specialist A L’Olivier has added this striking Black Truffle Mustard to its range, blending the black truffle Tuber Melanosporum, or the Black Diamond of Périgord as it is known in France, with the best Dijon mustard.

This luxurious condiment makes an especially fabulous accompaniment for cured meats, grilled steaks or an incredible addition to salad dressings.

Founded in 1984, when Charles Carey drove to Tuscany to find his first olive oil, The Oil Merchant is run by Carey and his wife Elizabeth, and together they select the finest estate-bottled oils from around the world.



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