Established in the Drome Provencale region of France in 2001, Le Comptoire de Mathilde has grown to become recognised for their passion for food and quality ingredients.
Working with the vineyards and olive groves in the heart of the Rhone-Alps region, their delicious ranges are produced in their Tulette atelier.
With a small team of six people, Le Comptoire de Mathilde combines their creativity and expertise to produce the best range of gastronomic delights.
Perfect for entertaining over the festive season or for a thoughtful gift for a sweet fanatic, the broad range of chocolate treats are made from the finest grade cocoa mixed with fruits and nuts.
Offering something to suit all chocolate lovers, the range includes bars with a host of fruits and nuts, delicious chocolate spreads and fun chocolate teaspoons and tool sets.