Sharpen up your knife collection with the elegant blue Opinel No.119 Santoku Knife, perfect for preparing fish and shellfish, meat or vegetables.
This exquisitely crafted knife is formed from a pigeon blue-accented beech wood handle, which offers a beautiful natural grain and hardwearing construction, alongside a perfectly sharp cutting edge crafted from durable, corrosion-resistant stainless steel.
Joseph Opinel created his eponymous folding knife in 1890, and it has since become an emblem of French culture renowned across the globe.
Picasso reportedly used an Opinel knife as a sculpting tool and there is even a museum dedicated to Opinel knives in Savoie.
A practical and elegant addition to the kitchen, the Opinel No.119 Santoku Knife continues to be manufactured in France today to offer any aspiring cook professional results.
Care instructions: Dishwasher safe, however hand washing is recommended