Give the most indulgent gift there is this Christmas with this Papuan dark chocolate bar, intricately crafted in Paris by La Chocolaterie.
Crafted with a 70% cocoa minimum, this Papuan dark chocolate delivers an intense cocoa hit, made with one of four types of premium cocoa, handpicked for their taste and quality and blended by expert chocolatiers led by award-winning French chef, Cyril Lignac.
Founded by Cyril Lignac, La Chocolaterie is a hub for cocoa-lovers, nestled on a quiet street in Paris. Created with a dream to ‘reinvent artisanal chocolate making’ and to craft the finest quality chocolate bars, marshmallows and traditional hot chocolate in Paris, La Chocolaterie offers delectable confectionery, artisan-crafted from pure, natural ingredients.
Presented in a beautifully designed traditional paper packaging, this rich Papuan Dark Chocolate Bar treat would make an adorable edible gift or sumptuous after dinner treat.
Available exclusively in the UK at The Conran Shop, La Chocolaterie offers a truly mouth-watering taste of authentic French chocolatier craft.