Quiquiriqui’s unaged Matatlan Mezcal is expertly crafted in Santiago Matatlan, a Mexican village famed for its long history of Mezcal production.
Boasting a smooth taste accented with rich roasted agave flavours and a peppery finish, this mezcal is characteristic of the Espadin agave used to make it. Locally harvested and roasted in traditional firepits, the agave is then crushed by a Tahona and fermented in oak vats with natural yeast.
Doubly distilled in copper stills, this full-flavoured Matatlan Mezcal would make the perfect addition to any cocktail.
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Unfortunately we cannot sell alcohol to international addresses, and therefore this product may only be shipped within the United Kingdom