'The Book of St John' by Fergus Henderson and Trevor Gulliver brings you 100 recipes from London's iconic restaurant.
Published by Penguin, the cookbook focuses on comfort, generosity and ritual at the table, promoting the restaurant's staunch philosophy of nose to tail eating.
Penguin Books is a British publishing house founded in 1935 by Sir Allen Lane. Championing the world's most brilliant voices, bringing them to life in compelling and dynamic ways for audiences everywhere, the historic publisher shapes the broader cultural life of our society, and informs the national conversation.
- Written by St John founders Fergus Henderson and Trevor Gulliver
- A celebrating of nose to tail eating
- Features 100 of the iconic establishment's recipes